As an essential Oregon industry WE ARE OPEN for orders and wine pick-ups.
SATURDAY & SUNDAYS from 12-4 pm and WINE WEDNESDAYS from 3-6 pm for pickups
or wines can be delivered to your door!
Bank Vault Reserve Red Wines
Our Bank Vault Reserve Red Wines are perfect to enjoy with roasts, cheeses and any NW reason you can think of…
Hot Rocks Pinot Noir
Grown in a rocky patch in our organic farm along the banks of the Molalla river this spot gets 10-15% more heat due to the stone reflection and thin soils. What comes out is a fruit forward, spicier, longer finishing Pinot Noir.
Bank Robber Red
BIG Red Blend
A criminally good blend of Walla Walla grown Merlot & Cabernet and a touch of Petite Verdot. Aromatics of dark plum and ripe cherry with a deep body with light tannins on the finish. Named for the women who took the town’s money to win back her husband (it didn’t work).
Aurora
Walla Walla Red Blend
A rich, but not over the top, blend of Syrah, Sangiovese & a bit of Merlot that’s smooth dark cherry and blackberry notes on the front & layered oak on the finish. The Winemaker Wife’s Favorite…
Winemaker’s Reserve Walla Walla Cabernet Sauvignon
One of our favorite grapes, it’s ripe, rich and bursting with bouquet. Rich black cherry & strawberry combined with dark tobacco notes and silky finish.
Estate Grown Willamette Valley White Wines
Great with appetizers, light foods and summer
Bank Roll White Blend
Dazzling, bone-dry, refreshing combination of Pinot Gris, Riesling and Chard… Light pear, and flowers up front with a tart apple finish.
Salmon Safe Chardonnay
Fermented & aged in steel – smooth fruit & grassy notes and rich unoaked balance. Salmon Safe is an award for our stewardship and sustainability in the vineyards.
Pinot Grigio
100% Estate Grown, light, bright with subtle fruit & clean finish. A great sipping wine or pair with shellfish & fruit.
Sweet Emma
Sweet, floral, & rich but not cloying…
Late Harvest style Riesling & spicy Gewurztraminer fruit flavors and delight on the finish